Tuesday, March 7, 2017

Record attendance at March meeting!

We had 24 people at last week's meeting!  We even had guest members who live in the United Kingdom. (We hope Olaf and Blake will be able to join Cookbook club again when they next visit Ipswich).  Their Vermonster Chili and Maine Lobster Mac 'n Cheese were scrumptious!

Clothbound Cheddar Cheese Wafers & Sage Potatoes

Greek Eggplant Pudding

I look forward to seeing everyone again in April for Taste of Persia by Naomi Duguid. 

Registration for the April 6 meeting starts on Thursday, March 23rd. Copies of the book will be available starting on March 23rd. Click this link to see which recipes have already been claimed.   And click here to report which recipe you've selected.

Check out the Cookbook Club blog for all the details.  You all can post comments on some of the blog pages (including Home, List of Claimed Recipes, Cookbooks Discussed). 

You can also subscribe to the blog via email...so don't miss new posts and comments in between our meetings.  I'll be posting about our newly arrived cookbooks and other cooking/food related topics throughout the month. (see the Follow by email section in the right hand column). 

I look forward to seeing you again in April.  Happy Cooking!